Back Homepage Recipes and productsAll categoriesBreweriesRegional foodRegional productsTraditional recipes All regionsBohemian ParadiseHradecko RegionKladsko Borderlands and Broumov RegionKrkonoše MountainsOrlické Mountains and Podorlicko RegionPodkrkonoší Region Traditional recipesThis food used to be served on special occasions. It was mainly cooked as main meal in various guises and ...Leavened potato scones with cheeseHolovousy Regional foodOnly spring water from a private well, flour (wheat and rye), salt and caraway are used for baking the Lično ...LIČENSKÝ CHLÉB (Lično bread)Lično Traditional recipesLower Giant Mountain potato fritters are suitable as a side dish or as a main course. They are served freshly ...Lower Giant Mountain potato frittersHolovousy Regional food Luční bouda BreweryPec pod Sněžkou Traditional recipes Makové peciválky se sirobem (Poppy buns with treacle)Holovousy Regional productsThe sheep, whose wool is used to make Mrs Wondráčková’s products, graze on the Malá Úpa meadows. Their wool is ...Malá Úpa wool and sheep’s wool productsMalá Úpa Traditional recipesMartin´s rolls are baked at the St. Martin´s feast who comes on the white horse and symbolizes the beginning of ...Martin´s rolls are baked at the St. Martin´s feast who comes on the white horse and symbolizes the beginning of the winter.Rokytnice v Orlických horách Regional productsThe production of cloth toys of various shapes, pillows, pickpockets and other decorative products under the name of “Little sweet ...Martina Hofmanová – Little sweet thingsNová Paka Traditional recipesHulled grains „kuba“ is better known but in the Podorlicko Lowlands there was a millet grains mill and that is ...Mushrooms „kuba“Rokytnice v Orlických horách Regional food100% natural fruit spirits (with no added aromas) are produced using modern equipment with a rectifying column. NATURAL FRUIT SPIRITSRychnov nad Kněžnou Regional food“Only Beer Can Make Thirst Beautiful” NOVÁ PAKA BEER Nová Paka Regional foodThe original monastery beer. OLIVĚTÍN BEER OPATBroumov « previous | 1 2 3 4 5 6 7 8 9 10 | next »
Traditional recipesThis food used to be served on special occasions. It was mainly cooked as main meal in various guises and ...Leavened potato scones with cheeseHolovousy
Regional foodOnly spring water from a private well, flour (wheat and rye), salt and caraway are used for baking the Lično ...LIČENSKÝ CHLÉB (Lično bread)Lično
Traditional recipesLower Giant Mountain potato fritters are suitable as a side dish or as a main course. They are served freshly ...Lower Giant Mountain potato frittersHolovousy
Regional productsThe sheep, whose wool is used to make Mrs Wondráčková’s products, graze on the Malá Úpa meadows. Their wool is ...Malá Úpa wool and sheep’s wool productsMalá Úpa
Traditional recipesMartin´s rolls are baked at the St. Martin´s feast who comes on the white horse and symbolizes the beginning of ...Martin´s rolls are baked at the St. Martin´s feast who comes on the white horse and symbolizes the beginning of the winter.Rokytnice v Orlických horách
Regional productsThe production of cloth toys of various shapes, pillows, pickpockets and other decorative products under the name of “Little sweet ...Martina Hofmanová – Little sweet thingsNová Paka
Traditional recipesHulled grains „kuba“ is better known but in the Podorlicko Lowlands there was a millet grains mill and that is ...Mushrooms „kuba“Rokytnice v Orlických horách
Regional food100% natural fruit spirits (with no added aromas) are produced using modern equipment with a rectifying column. NATURAL FRUIT SPIRITSRychnov nad Kněžnou
